Alena Gerlinde Thiele

Simplifying the diet for patients with phenylketonuria (PKU): unrestricted consumption of fruit and vegetables

Peer-reviewed | Manuscript received: June 23, 2014 | Revision accepted: September 09, 2014 Introduction Phenylketonuria (PKU) (OMIM1 261600) is one of the most common congenital metabolic disorders. The phenylalanine (Phe) hydroxylase enzyme needed to break down phenyla … weiterlesen