Christa Schröder
Artikel
15.10.2014
Mate – a “new” caffeine-containing ingredient for the food and beverage industry
Peer-reviewed | Manuscript received: March 31, 2014 | Revision accepted: July 03, 2014 Introduction The leaves of the mate tree (Ilex paraguariensis) were already used as a recreational drug and medicine by the original inhabitants of South America. In the 17th century … weiterlesen
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