Ingrid Hoffmann

Artikel

31.01.2024

What percentage of people adhere to vegetarian and vegan diets in Germany?

Peer reviewed / Manuscript (original) submitted: 13 September 2022 / Revision accepted: 30 März 2023 An exploration of the research situation Introduction Plant-based diets are widely recommended for health and environmental, but also for social and economic reason … weiterlesen

12.07.2023

Wie hoch ist der Anteil vegetarischer und veganer Ernährung in Deutschland?

free access to english version Peer-Review-Verfahren / Manuskript (Original) eingereicht: 13. September / 2022 Überarbeitung angenommen: 30. März 2023 Eine Einordnung der Studienlage Einleitung Eine pflanzenbetonte Ernährung wird aus gesundheitlichen und ökologischen, a … weiterlesen

15.03.2013

A typology comparing male organic purchasers and male non-organic purchasers: Nutrition, health and buying behaviours

Peer-reviewed | Manuscript received: May 25, 2012 | Revision accepted: January 19, 2013 Men as organic purchasers are a large but generally neglected target group – 40 % of men in Germany who buy groceries say they buy organic products. However, little is known about th … weiterlesen

15.01.2013

The complex interaction of causing and resulting factors of overweight/obesity

Peer-reviewed | Manuscript received: April 5, 2012 | Revision accepted: October 3, 2012 Increasing the understanding of the problem and deducing requirements for prevention strategies Introduction The prevalence of overweight/obesity has developed into a worldwide epide … weiterlesen